Mango leaf (Mangifera indica) supplied as a leaf extract standardised to 60% mangiferin, the plant's principal xanthone marker. It is a concentrated whole-plant leaf extract rather than a chemically synthesised single compound, retaining the native polyphenol context around the mangiferin marker. It is produced as a dry powder. We manufacture it in capsule, tablet and powder dosage formats.
Made as
- Capsules
- Tablets
- Powders
Applications
Used in sports nutrition blends, multi-botanical formulas and single-ingredient capsules, tablets and powders.
Documentation & quality
Every order is backed by the documents your quality team files, and the controls behind them.
Certificate of Analysis
every batchSpecification sheet
on requestAllergen statement
on requestGMO statement
on requestTraceability
on requestSafety Data Sheet
where applicableHow it’s controlled
- Identity verified on every incoming raw material
- Screened for heavy metals and microbial contaminants
- Full batch and lot traceability
- Produced under our certified NSF GMP system