Korean Red Ginseng Extract is produced from Panax ginseng C.A. Meyer root that is steamed and dried ('red' processing) before extraction, a thermal step that shifts the ginsenoside profile relative to unprocessed white-root grades. It is standardized to total ginsenosides, typically 5 to 15 percent by UV, and characterized on an Rg1 plus Rb1 plus Rg3 marker profile, with the steaming generating the Rg3 that is not prominent in the raw root. This distinguishes it from the white-root 10:1 and G115 extracts and the non-extracted root powder, while it remains a whole multi-ginsenoside extract rather than an isolated Rg3 compound. Physical form is a dry-extract powder. We manufacture it in capsule, tablet, powder, and liquid formats.
- Capsules
- Tabletten
- Poeders
- Vloeistoffen
Applications
Used in traditional herbal blends, men's formulas, and liquid and powder supplement lines.
Documentation & quality
Every order is backed by the documents your quality team files, and the controls behind them.
Certificate of Analysis
every batchSpecification sheet
on requestAllergen statement
on requestGMO statement
on requestTraceability
on requestSafety Data Sheet
where applicableHow it’s controlled
- Identity verified on every incoming raw material
- Screened for heavy metals and microbial contaminants
- Full batch and lot traceability
- Produced under our certified GMP system
Other forms of Panax Ginseng
Panax Ginseng Root Powder
Panax ginseng C.A. Meyer, dried root
- Veganistisch
- Glutenvrij
- Non-GMO
Panax Ginseng Stem & Leaf Extract (80% Ginsenosides)
Panax ginseng C.A. Meyer, stem and leaf (aerial part) extract
- Veganistisch
- Glutenvrij
- Non-GMO
Panax Ginseng Extract 10:1
Panax ginseng C.A. Meyer, root extract
- Veganistisch
- Glutenvrij
- Non-GMO
Panax Ginseng Extract (G115)
Panax ginseng C.A. Meyer, root extract
- Veganistisch
- Glutenvrij
- Non-GMO
20(S)-Ginsenoside Rg3
20(S)-Ginsenoside Rg3
- CAS
- 14197-60-5
- Formula
- C42H72O13
- Veganistisch
- Glutenvrij
- Non-GMO