Erythritol-Monk Fruit Blend is a formulated two-component sweetener system, not a single chemical entity, and therefore has no CAS number or molecular formula. It combines a fermentation-derived erythritol polyol carrier as the bulk phase with monk fruit (Siraitia grosvenorii) extract standardized to a defined mogroside V level as the high-intensity component. It differs from the plain granular and powder erythritol grades by carrying a co-sweetener on the erythritol bulk, and from the erythritol-stevia blend in that its high-intensity sweetener is a cucurbitane-glycoside monk fruit extract rather than steviol glycosides. It is supplied as a free-flowing powder blend and manufactured into powders, tablets and gummies.
- Pós
- Comprimidos
- Gomas
Applications
Powdered supplement and drink-mix blends, chewable tablets and gummies.
Documentation & quality
Every order is backed by the documents your quality team files, and the controls behind them.
Certificate of Analysis
every batchSpecification sheet
on requestAllergen statement
on requestGMO statement
on requestTraceability
on requestSafety Data Sheet
where applicableHow it’s controlled
- Identity verified on every incoming raw material
- Screened for heavy metals and microbial contaminants
- Full batch and lot traceability
- Produced under our certified GMP system