Sucralose 的各种形式
每种形式都是一种独立的化学物质,具有各自的特性、元素含量和规格。选择一种以查看其完整数据表。
Sucralose (food/USP grade)
1,6-Dichloro-1,6-dideoxy-β-D-fructofuranosyl-4-chloro-4-deoxy-α-D-galactopyranoside
- CAS
- 56038-13-2
- Formula
- C12H19Cl3O8
- 纯素
- 无麸质
- 非转基因
- 鱼素
Micronized Sucralose
1,6-Dichloro-1,6-dideoxy-β-D-fructofuranosyl-4-chloro-4-deoxy-α-D-galactopyranoside
- CAS
- 56038-13-2
- Formula
- C12H19Cl3O8
- 纯素
- 无麸质
- 非转基因
- 鱼素
Liquid Sucralose Concentrate
Sucralose aqueous solution
- CAS
- 56038-13-2
- 纯素
- 无麸质
- 非转基因
- 鱼素
Sucralose-Maltodextrin Bulking Blend (spoonable/granular)
Sucralose on maltodextrin carrier (blend)
- 纯素
- 无麸质
- 鱼素
更多风味剂与甜味剂
S8SteviaM4Monk Fruit (Luo Han Guo)E4ErythritolX4XylitolS2SorbitolA1Acesulfame PotassiumM4MaltodextrinC2Citric AcidN9Natural FlavoursA1AlluloseD1D-TagatoseM1MannitolM1MaltitolI1IsomaltL1LactitolT1TrehaloseI1Isomaltulose (Palatinose)D1DextroseA1AspartameS1SaccharinN1NeotameA1AdvantameT1ThaumatinB1BrazzeinM1Malic AcidT1Tartaric AcidF1Fumaric AcidL1Lactic AcidS1Silicon DioxideM1Magnesium StearateS1Stearic AcidM1Microcrystalline CelluloseR1Rice FlourC1Croscarmellose SodiumS1Sodium Starch GlycolateH1Hypromellose (HPMC)P1PullulanG1Guar GumX1Xanthan GumC1CarrageenanG1Glycerin (Glycerol)E1Ethyl VanillinE1Ethyl MaltolW1WS-23W1WS-3B1Beetroot Red (Betanin)P1Phycocyanin (Spirulina Blue)C1Carmine (Cochineal)A1AnthocyaninsS1Sodium Copper ChlorophyllinA1Annatto (Bixin/Norbixin)