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Stevia

Rebaudioside D (Reb D)

Rebaudioside D

Rebaudioside D (Reb D; CAS 63279-13-0, C50H80O28, MW 1129.2) is a minor steviol glycoside of Stevia rebaudiana standardised to >=90-95% on a dry basis. It is isolated from the leaf glycoside fraction by extraction and chromatographic purification and is frequently paired with Reb M in blended sweetener systems. In molecular terms it sits between Reb A (967.0) and Reb M (1291.3), being more glucosylated and higher in molecular weight than Reb A but lighter than Reb M. It is supplied as a white to off-white crystalline high-intensity sweetener powder and is manufactured into powders, tablets, capsules and liquids.

可制成
  • 粉剂
  • 片剂
  • 胶囊
  • 液体

Applications

Powder blends, tablets, capsules and liquid supplement formulations, commonly as part of blended stevia sweetener systems.

Documentation & quality

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How it’s controlled

  • Identity verified on every incoming raw material
  • Screened for heavy metals and microbial contaminants
  • Full batch and lot traceability
  • Produced under our certified GMP system
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